Cinnamon Pull-Aparts (AKA Monkey Bread)

This is one of my most requested recipes! I always take it to family get-togethers and it seems to disappear before the meal is even served! It’s also one of the easiest and fastest cinnamon roll “type” recipes I have. I’ve made it for so many years I don’t have an exact recipe, I just throw it together anymore but this is really close to what I use. Hope you give it a try – I really think you will like it!!



Easy Peasy Biscuit Cinnamon Rolls

Is there anyone who doesn’t love cinnamon rolls? I haven’t met any of them if there are. But…sometimes you just don’t have the time to mix up yeast dough and let it rise twice. So when you want “yummy in a hurry”, biscuit cinnamon rolls are fast, easy and even though they don’t taste like yeast rolls, they are really good! Sometimes I make my own biscuits from scratch but sometimes even that takes to long so I use biscuit mix (like Bisquick or Pioneer). This batch was made with Pioneer (my favorite biscuit mix and available at Walmart). Now that they are done I’m not hungry for one right now – too much tasting of the frosting I guess – Well I had to make sure it was the right consistency and who can resist cream cheese frosting??? The best thing about these is that you can easily change anything about them and tailor them to your personal taste. You can use more or less sugar in the dough, more or less cinnamon and sugar in your filling, add nuts or raisins if you want and make your frosting thicker or thinner, put on more or less, whatever. Have fun with them and enjoy!!


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